McDonald’s delicious burger, and the only one you serve fresh compared to the rest which are frozen.
The McDonald’sis for many, one of their favorite restaurants, because of their juicy dishes burgers is at the top of the preferences of the public. This chain which is world famous, it is known that the burgers it prepares are kept frozen, but grilling them makes them acquire this very delicious taste which has the feeling of freshly cooked.
The burger which is undoubtedly one of the most famous worldwide is the Quarter Pounderwhich is from 100% veal minced meat, and it is cooked at that time.
The juicy beef burger is its main factor franchise and stands out from the rest of its products menuwhich are pre-cooked and frozen. The change in taste and its difference compared to the rest of their burgers McDonald’s it is done immediately perceptible and the sales of this particular burger are located at first public preference.
Change and transition to being cooked freshly baked was held in March 2018and the McDonald’s company called it “the most significant change to our restaurant system and operations since All Day Breakfast”, which Americans can also enjoy.
The official website of McDonald’s at United Kingdomwhile stating that they use 100% British and Irish veal on their burgers accompanied by salt and pepper only, nowhere does it state that cooking is fresh.
“Once the beef patties are made, they are immediately frozen, carefully packaged and delivered to our restaurants. Nothing is added except a pinch of salt and pepper after cooking“, they emphasized.
However, as mentioned, the luxury of fresh cooking is only available to a select few restaurants in America who have the opportunity to experience its wonderful taste. Quarter Pounder.
